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As the world's premier forum for international economic co-operation, the G20 plays a critical role in helping to achieve the 2030 Agenda for Sustainable Development. Based on robust evidence and available data, this report examines how the G20's contributions to the global goals across key sectors are already making a difference, while also suggesting where it could go further in leading by example to support the global goals.
Collectively, G20 members account for around 85% of global gross domestic product, 75% of world trade and 80% of global carbon dioxide emissions – to name just a few areas of the G20's influence. This report, commissioned by the Government of Japan in support of its 2019 G20 Presidency, takes stock of the G20's progress to date against its Action Plan on the 2030 Agenda for Sustainable Development.
This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by the OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the garlic Standard. This brochure describes and demonstrates the quality parameters of garlic, and is accompanied by high quality photographs. It is a valuable tool for inspection authorities, professional bodies, and traders interested in international trade in garlic.
Gender equality and environmental goals are mutually reinforcing, with slow progress on environmental actions affecting the achievement of gender equality, and vice versa. Progress towards the Sustainable Development Goals (SDGs) requires targeted and coherent actions. However, complementarities and trade-offs between gender equality and environmental sustainability are scarcely documented within the SDG framework. Based on the SDG framework, this report provides an overview of the gender-environment nexus, looking into data and evidence gaps, economic and well-being benefits, and governance and justice aspects. It examines nine environment-related SDGs (2, 6, 7, 9, 11, 12 and 15) through a gender-environment lens, using available data, case studies, surveys and other evidence. It shows that women around the world are disproportionately affected by climate change, deforestation, land degradation, desertification, growing water scarcity and inadequate sanitation, with gender inequalities further exacerbated by COVID-19. The report concludes that gender-responsiveness in areas such as land, water, energy and transport management, amongst others, would allow for more sustainable and inclusive economic development, and increased well-being for all. Recognising the multiple dimensions of and interactions between gender equality and the environment, it proposes an integrated policy framework, taking into account both inclusive growth and environmental considerations at local, national and international levels.
This study examines how changes to the functioning of the world’s food and agriculture system can contribute to reduced hunger and the attainment of global food security. The challenge is wide ranging and multi-faceted. While food production will respond to the demands of a rising and more affluent world population, effective government policies can stimulate productivity and contain upward pressure on food prices. They can also help ensure that land and water resources are used more sustainably, and that farmers have the capacity to manage risk and adapt to climate change. Trade will have an important role to play in ensuring that resources are used efficiently and sustainably, and in getting food from surplus to deficit regions. At the same time, multilateral reforms are needed to ensure that the world trading system functions more smoothly and fairly than it has done in the past.
Approximately two-thirds of the world’s poor live in rural areas, where farming is the principal economic activity. This study considers how government policies can raise the incomes of agricultural and rural households, and thereby improve poor peoples’ access to food. Yet while income growth is essential for long-term food security, it is not sufficient. Complementary policies, for example to improve health and sanitation, are required to ensure improvements in peoples’ nutrition. Action is thus required on many fronts. The purpose of this study is to help policymakers establish priorities at global, regional and national levels.
This conference proceedings takes a detailed look at the outlook for the dairy industry in the Baltics. It finds that intense competition for raw material, changing consumer demand and internationalisation are potent forces shaping the global dairy industry today and that impending EU accession offers the Baltic countries a unique window of opportunity to accelerate consolidation and to create a more economically viable and sustainable dairy sector.
This overview of global markets for fish and fish products finds that they have changed considerably over the past few decades and continue to do so, with ever growing interactions across countries and continents. Change has brought substantial benefits to the world economy and a number of policy challenges for governments. To meet these challenges, without compromising the advantages of increasing market interactions, countries must develop and implement fisheries management frameworks and aquaculture strategies that accommodate globalisation without undermining resource sustainability.
An integral component of any green growth strategy is a highly-reliable set of measurement tools and indicators that would enable policy makers to evaluate how effective policies are, and to gauge the progress being achieved in shifting economic activity onto a greener path. These tools and indicators, which will need to be based on internationally comparable data, must also be embedded in a conceptual framework and selected according to a clearly-specified set of criteria.
This report is a first step towards developing a framework to monitor progress on green growth in the agricultural sector in OECD countries. The goal is to identify relevant, succinct and measurable statistics to implement the OECD Green Growth Strategy Measurement Framework which provides a common basis for further developing green growth indicators in the agricultural sector in OECD countries.
This report summarises the current situation in fisheries and aquaculture, observing that in many parts of the world these sectors are at risk and do not reach their full potential. However, the prospects for sustained growth are good if reforms along the lines suggested by the OECD Green Growth Strategy are undertaken. The report emphasises the need for a strong, science-based approach to stock management for resource sustainability, combined with a transparent and reactive policy development cycle to ensure that fisheries deliver maximum possible benefits. The report shows that improved regulation to deal with environmental externalities and space competition is key to unlocking future growth potential of aquaculture.
Groundwater allocation determines who is able to use groundwater resources, how, when and where. It directly affects the value (economic, ecological, socio-cultural) that individuals and society obtain from groundwater, today and in the future. Building on the 2015 OECD publication Water Resources Allocation: Sharing Risks and Opportunities, this report focuses on groundwater and how its allocation can be improved in terms of economic efficiency, environmental effectiveness and social equity. Drawing on an analysis of groundwater’s distinctive features and nine case studies of groundwater allocation in a range of countries, the report provides practical policy guidance for groundwater allocation in the form of a "health check". This health check can be used to assess the performance of current arrangements and manage the transition towards improved allocation.
Improving the environmental performance of agriculture is a high priority in OECD and many non-OECD countries. This will be of increasing concern in the future given the pressure to feed a growing world population with scarce land and water resources. Policy has an important role to play where markets for many of the environmental outcomes from agriculture are absent or poorly functioning.
This study focuses on the design and implementation of environmental standards and regulations, taxes, payments and tradable permit schemes to address agri-environmental issues. It deals with the choice of policy instruments and the design of specific instruments, with the aim of identifying those that are most cost-effective in very different situations across OECD countries.
Key conclusions from the study are that: there is no unique instrument that promises to achieve all agri-environmental policy goals; the cost effectiveness of payments systems could be improved by using performance-based measures; and policy mixes need to combine policy instruments that complement and not conflict with each other.
L’OCSE e la FAO hanno sviluppato questa Guida per aiutare le imprese a osservare gli standard di condotta responsabile d’impresa e a mettere in atto la due diligence lungo le catene di fornitura del settore agricolo al fine di garantire che le loro operazioni contribuiscano allo sviluppo sostenibile.
La Guida comprende:
• Un modello di politica aziendale che delinei gli standard che le imprese dovrebbero osservare per costruire catene di fornitura responsabili nel settore agricolo.
• Uno schema di due diligence basata sul rischio che descrive le cinque fasi che le imprese dovrebbero seguire per identificare, valutare, mitigare e rendere conto del modo in cui affrontano gli impatti negativi delle loro attività.
• Una descrizione dei principali rischi affrontati dalle imprese e le misure per mitigare tali rischi.
• Una Guida per interagire con le popolazioni indigene.
A OCDE e a FAO desenvolveram este Guia para ajudar as empresas a cumprir normas sobre conduta empresarial responsável e realizar a devida diligência nas cadeias de fornecimento do setor agrícola, de forma a garantir que suas operações contribuam para o desenvolvimento sustentável. O Guia inclui:
• Um modelo de política empresarial que descreve as normas que devem ser observadas pelas empresas na construção de cadeias de fornecimento responsáveis no setor agrícola;
• Um processo para realizar a devida diligência baseada em riscos, que descreve os cincos passos que devem ser tomados pelas empresas para identificar, prevenir, mitigar e prestar contas de como lidam com os impactos adversos de suas atividades;
• Uma descrição dos maiores riscos enfrentados pelas empresas e das medidas para mitigar esses riscos;
• Um guia de engajamento com povos indígenas.
La Guía OCDE-FAO para la cadena de suministro responsable para el sector agrícola, en adelante “la Guía”, es una, dentro de varias guías desarrolladas por la OCDE para ayudar a las empresas a adoptar estándares de conducta empresarial responsable a lo largo de las cadenas de suministro agrícola, incluyendo las Líneas Directrices de la OCDE para Empresas Multinacionales, los Principios para la Inversión Responsable en la Agricultura y los Sistemas Alimentarios y las Directrices Voluntarias sobre la Gobernanza Responsable de la Tenencia de la Tierra, la Pesca y los Bosques en el Contexto de la Seguridad Alimentaria Nacional.
La Guía se encuentra dividida en cuatro secciones:
· Un modelo de política empresarial que describe los estándares que las empresas deberían considerar para construir cadenas responsables de suministro para el sector agrícola (Sección 1);
· Un marco de trabajo para la debida diligencia basada en riesgos, que describe los cinco pasos que las empresas deberían seguir para identificar, evaluar, mitigar, prevenir y rendir cuentas sobre la forma en que enfrentan los impactos negativos de sus actividades (Sección 2);
· Una descripción de los principales riesgos que enfrentan las empresas, y las medidas para la mitigación de estos riesgos (Anexo A);
· Un marco de trabajo para el relacionamiento con las comunidades y los pueblos originarios. (Anexo B).